Tacos, tostadas and stuffed masa anchor Mexican food at Casa Madai in Pilsen, Chicago, IL, with pickup available for your order.
Order onlineSake Maguro Tostada
$20.00
Crisp tostada topped with salmon, tuna, avocado, and salsa macha.
“Omakase, Oh ma gosh! The most unique sushi/sashimi experience I've had. Our group of 4 did the omakase together and took the time to savor every bite. Each piece carried a surprise flavor burst either inside, hiding underneath, or on top. Be sure to try the Sake Maguro Tostadas as well. Add this to superb fish flown in daily from Japan and it's a 5/5.”
Tetela
$10.00
Masa filled with mushrooms, Oaxaca cheese, epazote, and black beans.
“Unique and Delicious Fusion! What a hidden gem! Masterfully combines the bold, vibrant flavors of Mexican cuisine with the fresh, delicate artistry of sushi—and it works beautifully. I was honestly impressed by how well both styles were executed. The vibe of the place was laid-back but stylish, with great service Highly recommend this spot if you’re in the mood for something unique but still want top-notch quality across the board.”
Mole Rosa
$25.00
Pan-seared scallops with beets, mole, goat cheese, and spiced pistachio.
“A truly unique experience blending the best of Mexico and Japan right in Pilsen. The omakase was of the highest quality presented in a thoughtful order. We also had the traditional and pink (beet) moles and we can’t wait to come back here to have it again. Great drinks. Great staff. A true gem all around. If you’re looking for plans afterward, it’s just a 5 minute walk to the Tack Room.”
Casa Madai's Mexican food spans tacos, tostadas and stuffed masa, with seafood and short rib among the proteins. Cheese, herbs and salsas accompany the masa fillings and several seafood preparations.
Tetela combines mushrooms, Oaxaca cheese and black beans; Fish Tacos pair tempura white fish with yuzu kosho mayo. Mole Rosa serves pan-seared scallops with beets, goat cheese and spiced pistachio.
Visit Casa Madai in Pilsen, Chicago, IL, with pickup, dine-in and delivery available. For salmon and tuna served together, Sake Maguro Tostada adds avocado, salsa macha and micro cilantro.
Fish Tacos
$23.00
Tempura white fish tacos with cured onions, cabbage, and yuzu kosho mayo.
“This place was absolutely fantastic. The vibe was nice, our server (Jesus) was so informative and made awesome suggestions. Ended up ordering a second round of rolls. The food… yall this is a fusion of flavors that work. Loved the Pilsen specialty rolls and the fish tacos. The Estrella Martini was an amazing way to finish everything. Can’t recommend this place enough.”
Short Rib Tacos
$23.00
Tacos with beef short rib as the filling.
“We did the omakase and it was truly spectacular. It was such a unique experience and everything was exceptionally delicious. The chef took the utmost care in preparing each dish and all were packed with flavor. I was initially skeptical (as i am of any fusion) but he truly honored both Japanese and Mexican flavors for a unique and delicious experience. You can tell he definitely knows what he was doing. This was the best sushi/omakase experience i've ever had (including ones in Japan!) I would highly recommend the omakase and we will certainly be back!”
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
